Cold winter weather usually means dry, itchy skin. Try our salt scrub tips below, and you’ll be on your way to healthy, happy skin just in time for spring. Where to Start While moisturizing lotions and body butters help, start with a good exfoliating scrub to slough off dead skin cells first. This will hasten … Continued
This St Patrick’s Day, forget the green beer. Our Espresso-Salted Irish Coffee is the perfect way to top off any celebration. The coffee is drunk by sipping it through the whipped cream. The espresso salt gives a perfect mix of crunch and contrast to the flavors and textures. We used regular coffee, but you could … Continued
We decided to play around with some kid-friendly snack ideas. We had three goals in mind: The snacks had to be nutritious, easy to prepare and most importantly, kid-approved. If your kids are like most, you know these goals are sometimes mutually exclusive. But we like a challenge, so we rolled up our sleeves and … Continued
Celebrity chefs like the “Salt Bae” have brought a new popularity to cooking with salt. With his cobra-like hand position, the salt bounces off his forearm and sprays onto the meat like glitter, as the finishing touch of his latest masterpiece. Whether you have a flair for the dramatic or just a flair for serving … Continued
When snow and cold weather force you indoors, gather up family and friends for an old-fashioned game day. Dig out the board games and create teams for some friendly competition. Make this simple snow ice cream recipe and add some sweet and salty fun. The light and creamy taste is perfect for adding a variety … Continued
If you’re looking for a unique Valentine’s Day gift, create something simple and useful your valentine will always remember. Start with a basket large enough to hold a few special items. Line the bottom with a towel or some facecloths. Add a candle and a few great Salt Cellar Spa products and you’re done. You’ll … Continued
The Oar House on Portsmouth’s historic Ceres Street, is one of the oldest restaurants on one of the most storied streets in Portsmouth. They serve up some of the best seafood and dinner fare on the Seacoast. We let the chef there, the young, talented Sam Darrell have his choice from our salt collection. He … Continued
Judit shows how quick and simple it is to pre-season your food with a himalayan salt block. Serving food on a solid Himalayan salt block can be a great way to improve the taste of food while providing an innovative presentation experience. Your Himalayan salt product has been carved from a single salt rock that … Continued
This quick video will show you how to use a Himalayan Salting Cube. Doug makes it look super easy, because it is! Salting Cubes are a simple way to add great Himalayan salt flavor to pasta water, stew, soup and chili. Our Salting Cubes are only $10 and can be purchased right here!
Don gives a quick and easy tutorial on how to cook with a Himalayan Salt Block!